You must be 18 years of age or above to enter this website. Under the law of Hong Kong, it is an offence to sell or supply intoxicating liquor to any person under the age of 18 in the course of business. By clicking “Enter Site”, you confirm that you are at least 18 years old. Please drink responsibly.
The Story behind Perfume Trees Gin
Perfume Trees Gin take pride as pioneers of gin brand of Hong Kong, and it is the most internationally awarded gin in the Pan-China region.
Our gin was inspired by the very unique and interesting cultural upbringing of Hong Kong. HongKongers bear many identities, ethnically we are mostly Chinese, however we also very westernised at the same time, from the language we speak (Cantonese) being influenced by English, to the food we eat. We are exposed to so many different cultures, flavours and we are a unique blend of these experiences.
Kit Cheung, born and brought up in Hong Kong, is the artistic driving force behind Perfume Trees gin. A famous mixologist of Hong Kong, he had over 18 years of professional bartending and bar consulting experience in Europe and Hong Kong, living for creating and serving beautiful and perfectly balanced cocktails and drinks, performing the arts of cocktails making. On his return, he established his own bartending school in Hong Kong, where students could learn his unique take on some of the world’s best-known cocktails.
Joseph Cheung, also born and brought up in Hong Kong, is the meticulous driving wheel behind Perfume Trees gin, a critical care and cardiac care nurse practitioner and a master of law graduate, joined one of Kit’s cocktail class and together they started the journey of gin making.
In 2025 we built and opened Tankyu Distillery in Higashikawa, Hokkaido. Surrounded by mountains, clear water and deep winter snow, this is where we now craft our own small-batch gin and single malt whisky.
